‘Lester’ Strawberry

Authors:
G. J. Galletta Fruit Laboratory, Horticultural Science Institute, Agricultural Research Service, U.S. Department of Agriculture, Beltsville, MD 20705

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A. D. Draper Fruit Laboratory, Horticultural Science Institute, Agricultural Research Service, U.S. Department of Agriculture, Beltsville, MD 20705

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J. L. Maas Fruit Laboratory, Horticultural Science Institute, Agricultural Research Service, U.S. Department of Agriculture, Beltsville, MD 20705

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G. J. Galletta Fruit Laboratory, Horticultural Science Institute, Agricultural Research Service, U.S. Department of Agriculture, Beltsville, MD 20705

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A. D. Draper Fruit Laboratory, Horticultural Science Institute, Agricultural Research Service, U.S. Department of Agriculture, Beltsville, MD 20705

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J. L. Maas Fruit Laboratory, Horticultural Science Institute, Agricultural Research Service, U.S. Department of Agriculture, Beltsville, MD 20705

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Contributor Notes

Research Geneticist.

Research Plant Pathologist.

Received for publication 29 Aug. 1986. We thank the following cooperators who evaluated ‘Lester’ strawberry for suitability to their areas: J. Ballington (North Carolina); D. Patterson (Virginia); G. Butler and H.J. Swartz (Maryland); A. Funk and W. Rotthoff (Pennsylvania); J. Anderson (Massachusetts); W. Courter and R. Skirvin (Illinois); D. Ourecky and J. Sanford (New York); M. Dana and E. Stang (Wisconsin); J. Hancock (Michigan); and D. Hemphill (Missouri); and for the laboratory tests of plant hardiness: C. Stushnoff (Minnesota) and B. Boyce (Vermont). We are also indebted to Lester Greeley and John Enns, who conducted the replicated strawberry selection trials at Beltsville, Md. during the testing period. The cost of publishing this paper was defrayed in part by the payment of page charges. Under postal regulations, this paper therefore must be hereby marked advertisement solely to indicate this fact.

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