Ethanol Accumulation and Poststorage Quality of ‘Delicious’ Apples During Short-term, Low-O2, CA Storage

Authors:
William C. Nichols Department of Horticulture and Landscape Architecture, Washington State University, Pullman, WA 99164-6414

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Max E Patterson Department of Horticulture and Landscape Architecture, Washington State University, Pullman, WA 99164-6414

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Article Category:
Research Article
Online Publication Date:
Feb 1987
Page(s):
89–92
Volume/Issue:
Volume 22: Issue 1
DOI:
https://doi.org/10.21273/HORTSCI.22.1.89
Open Access
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Received:
22 Oct 1985
|
Published print:
01 Feb 1987
Received:
22 Oct 1985
|
Published print:
01 Feb 1987
Received:
22 Oct 1985
|
Published print:
01 Feb 1987
William C. Nichols Department of Horticulture and Landscape Architecture, Washington State University, Pullman, WA 99164-6414

Search for other papers by William C. Nichols in
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and
Max E Patterson Department of Horticulture and Landscape Architecture, Washington State University, Pullman, WA 99164-6414

Search for other papers by Max E Patterson in
Google Scholar Close

Contributor Notes

Research Assistant.

Professor of Horticulture.

Received for publication 22 Oct. 1985. Scientific paper no. 7258, College of Agriculture and Home Economics Research Center, Washington State Univ., Pullman. We express our appreciation for financial support provided by the Washington Tree Fruit Research Commission. The cost of publishing this paper was defrayed in part by the payment of page charges. Under postal regulations, this paper therefore must be hereby marked advertisement solely to indicate this fact.

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Cover HortScience
HortScience
Issue Date:
01 Feb 1987
Online ISSN:
2327-9834
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