Cover HortScience

Volume 2 (1967): Issue 4 (Dec 1967)

Online ISSN:
2327-9834
Print ISSN:
0018-5345
Fruit Development, Maturation, Ripening, and Senescence: A Biochemical Basis for Horticultural Terminology
By: Willis A. Gortner, Gerald G. Dull, and Beatrice H. Krauss
Effect of the Shell on Germination of Pecan Nuts Carya illinoemis, Koch cv. Stuart
By: Darrell Sparks and F. A. Pokorny
Response of ‘Jerseyland’ Peach Trees to Three Consecutive Yearly Herbicide Applications of Simazine and Dalapon Alone and in Combination
By: W. J. Lord, E. F. Vlach, and R. A. Damon Jr.
Leaf Spot Control on Quince Understocks Increases Stand of Dwarf Pear
By: R. J. Bauske and W. F. Buchholtz
Possible Cause of a Disorder Known As Apple Tree Decline
By: C. W. Donoho Jr., J. M. Beattie, E. S. Banta, and H. Y. Forsythe Jr.
No Simazine Residues in Pecan Nuts
By: Ray R. Worley and S. A. Harmon
Chemical and Non-Chemical Control of Anjou Scald
By: C. F. Pierson and H. A. Schomer
Effects of a Magnetic Field on the Germination of Apple, Apricot, and Peach Seeds
By: Lee Chao and David R. Walker
Comparison of Some Biochemical Constituents of EM IX and XVI Bark
By: George C. Martin and Max W. Williams
A Study of the Relationship Between Climate and Apple Fruit Growth
By: G. D. Blanpied and N. D. O’Kennedy
Time of Differentiation of Peel Qualities in Shamouti Orange
By: J. Patt, M. Ahroni, and J. Benor
The Effects of Maleic Hydrazide on Caffeine, Tannin, DNA, and RNA Content in Tea, Camellia sinensis
By: P. K. Biswas, Oscar Hall, and B. D. Mayberry
Tomato Seedling Damage Inflicted By Tobacco Flea Beetle Larvae
By: A. K. Stoner and A. G. Gentile
Anatomical Studies of Ammonium-Induced Stem Lesions in Tomato
By: A. V. Barker, W. H. Lachman, D. N. Maynard, and G. S. Puritch
Responses of Butternut Squash to N-Dimethyl Amino Succinamic Acid
By: R. J. Hopp and Haydon Rochester Jr.
Effect of Attapulgus Clay, Media, and Season on the Growth of Turnips
By: C. G. del Valle, R. E. Worley, S. A. Harmon, and V. J. Valli
Association of Tomato Fruit Abnormalities with Tobacco Mosaic Virus Infection
By: G. D. Lewis and G. A. Taylor
Reception of the Light Stimulus for Cold Acclimation in Cornus stolonifera Michx
By: C. Hurst, T. C. Hall, and C. ]. Weiser
Withholding Phosphorus as a Conservation Measure for Vegetable Plants
By: Harry C. Kohl Jr. and R. L. Nelson
A Simplified Method for Measuring the Carbon Dioxide Content of Field Air Samples
By: H. J. Hopen
Factors Affecting Internal Oxygen and Carbon Dioxide Concentration of Citrus Fruits
By: Paul L. Davis, William G. Chace Jr., and Randall H. Cubbedge
Effects of 2-Aminobutane Carbonated on the Shelf-Life and Quality of Redskin Peaches
By: E. T. Sims Jr. and J. D. Ridley
Criteria for Identification of Anthocyanins
By: F. J. Francis
Get eTOC Alerts
Get New Article Alerts
Advertisement
Advertisement
Save