Cover HortScience

Volume 2 (1967): Issue 2 (Jun 1967)

Online ISSN:
2327-9834
Print ISSN:
0018-5345
Tomato Transplant Research Workshop Held in Georgia
By: C. A. Jaworski, S. M. McCarter, and R. E. Webb
Why Store Genetic Stocks?
By: Edwin James
Studies of Air - Layering Pecans: Effect of Date of Propagation, Wounding, and Indol-3-Butyric Acid on Rooting of Air-Layered Pecan Terminals, Carya Illinoensis
By: Koch Cv. Stuart, F. A. Pokorny, and Darrell Sparks
The Use of Nitrate Reductase Activity for the Appraisal of Nitrogen Status and Productivity of Grapefruit Orchard Trees
By: A. Bar-Akiva, A. Shaked, and J. A.
The Relation of Fruit Retention Force to the Mechanical Harvesting Efficiency of Montmorency Cherries
By: John C. Cain
Controlling Peach Yellows in a Peach Breeding Program
By: G. D. Oberle and S. A. Wingard
Burrowing Nematodes May Survive on Variants of ‘Milam’ Lemon
By: H. W. Ford and P. C. Hutchins
The Effect of Crimson and High Pigment Genes on Color Development in Detached Immature Tomato Fruits
By: E. V. Wann, W. A. Hills, and R. M. Watson
Cantaloup Breeding Line B66-5: Highly Resistant to Watermelon Mosaic Virus 1
By: R. E. Webb
Atkinson, a Rootknot and Fusarium Wilt Resistant Tomato Variety of the Rutgers Class
By: Walter H. Greenleaf
Preventing Fruit Formation on Landscape Trees
By: Glen P. Lumis and Harold Davidson
Mineral Composition of Turfgrasses
By: J. D. Butler and T. K. Hodges
Frozen Storage of Watermelon Tissue
By: Mary E. Woolsey, Gwendolyn L. Tinklin, and Charles V. Hall
A Spinning Device Used in Measuring the Skin Color of Apples
By: Ewell A. Rogers
Stereoscan Electron Microscope: A Useful Tool for Studying Plant Tissues
By: Roy K. Simons
A Procedure for the Measurement of Carbon Dioxide Evolution from Individual Fruits over Brief Time Intervals
By: L. E. Scott
Quantitative Gas Chromatography of Sugars and Related Polyhydroxy Compounds in Horticultural Crops
By: Max W. Williams and George C. Martin
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