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Effects of Polyamines on Fruit-set of Apple1

Authors:
G. Costa Istituto di Coltivazioni Arboree, Università di Bologna, Via Filippo Re 6, 40126 Bologna, Italy

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N. Bagni Istituto di Botanica, Università di Bologna, Via Irnerio 42, 40126 Bologna, Italy

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Article Category:
Research Article
Online Publication Date:
Feb 1983
Page(s):
59–61
Volume/Issue:
Volume 18: Issue 1
Copyright:
© American Society for Horticultural Science 1983
DOI:
https://doi.org/10.21273/HORTSCI.18.1.59
Open Access
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Received:
27 Nov 1981
|
Published-print:
01 Feb 1983
Received:
27 Nov 1981
|
Published-print:
01 Feb 1983
G. Costa Istituto di Coltivazioni Arboree, Università di Bologna, Via Filippo Re 6, 40126 Bologna, Italy

Search for other papers by G. Costa in
Google Scholar Close
and
N. Bagni Istituto di Botanica, Università di Bologna, Via Irnerio 42, 40126 Bologna, Italy

Search for other papers by N. Bagni in
Google Scholar Close

Contributor Notes

Received for publication Nov. 27, 1981. Istituto di Coltivazioni Arboree, Bologna Scientific paper No. 437. This research was supported by the C. N. R. Research Project “Biology of reproduction”.

The cost of publishing this paper was defrayed in part by the payment of page charges. Under postal regulations, this paper therefore must be hereby marked advertisement solely to indicate this fact.

Received:
27 Nov 1981
|
Published-print:
01 Feb 1983
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