Stimulation of Root Initiation from Cultured Rose Shoots through the Use of Reduced Concentrations of Mineral Salts

Authors:
Scott E. Hyndman
Search for other papers by Scott E. Hyndman in
This Site
Google Scholar
Close
,
Paul M. Hasegawa
Search for other papers by Paul M. Hasegawa in
This Site
Google Scholar
Close
, and
Ray A. Bressan
Search for other papers by Ray A. Bressan in
This Site
Google Scholar
Close

Click on author name to view affiliation information

Scott E. Hyndman
Search for other papers by Scott E. Hyndman in
Google Scholar
Close
,
Paul M. Hasegawa
Search for other papers by Paul M. Hasegawa in
Google Scholar
Close
, and
Ray A. Bressan
Search for other papers by Ray A. Bressan in
Google Scholar
Close
All Time Past Year Past 30 Days
Abstract Views 0 0 0
Full Text Views 63 44 0
PDF Downloads 42 25 3
Advertisement
PP Systems Measuring Far Red Advert

 

Advertisement
Save