Effects of Antitranspirants on Water Use and Yield of Greenhouse and Field-grown Onions1

Authors:
W. N. Lipe Texas Agricultural Experiment Station, Lubbock, TX 79401

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K. Hodnett Texas Agricultural Experiment Station, Lubbock, TX 79401

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M. Gerst Texas Agricultural Experiment Station, Lubbock, TX 79401

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C. W. Wendt Texas Agricultural Experiment Station, Lubbock, TX 79401

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Article Category:
Research Article
Online Publication Date:
Apr 1982
Page(s):
242–244
Volume/Issue:
Volume 17: Issue 2
DOI:
https://doi.org/10.21273/HORTSCI.17.2.242
Open Access
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Received:
30 Apr 1981
|
Published print:
01 Apr 1982
Received:
30 Apr 1981
|
Published print:
01 Apr 1982
Received:
30 Apr 1981
|
Published print:
01 Apr 1982
W. N. Lipe Texas Agricultural Experiment Station, Lubbock, TX 79401

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K. Hodnett Texas Agricultural Experiment Station, Lubbock, TX 79401

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,
M. Gerst Texas Agricultural Experiment Station, Lubbock, TX 79401

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C. W. Wendt Texas Agricultural Experiment Station, Lubbock, TX 79401

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Contributor Notes

Received for publication April 30, 1981. The cost of publishing this paper was defrayed in part by the payment of page charges. Under postal regulations, this paper therefore must be hereby marked advertisement solely to indicate this fact.

Associate Professor, Technician, Research Associate, and Professor, respectively.

Support of The Fats and Protein Research Foundation, Inc., Crystal Soap & Chemical Co., Inc., and Miller Chemical Co., Inc., is gratefully acknowledged. Mention of trademark name of proprietary product does not constitute a guarantee of warranty of the product by The Texas Agricultural Experiment Station and does not imply its approval to the exclusion of other products.

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Cover HortScience
HortScience
Issue Date:
01 Apr 1982
Online ISSN:
2327-9834
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