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Fruit Firmness of Firm Tomato Cultivars Ripened in Storage at 20°C for Extended Periods1

Authors:
C. B. HallVegetable Crops Department, IFAS, University of Florida, Gainesville, FL 32611

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J. J. AugustineAgricultural Research and Education Center, IFAS, University of Florida, Bradenton, FL 33505

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Article Category:
Research Article
Online Publication Date:
Dec 1981
Page(s):
780–781
Volume/Issue:
Volume 16: Issue 6
Copyright:
© American Society for Horticultural Science 1981
DOI:
https://doi.org/10.21273/HORTSCI.16.6.780
Open Access
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Received:
23 Feb 1981
|
Published-print:
01 Dec 1981
Received:
23 Feb 1981
|
Published-print:
01 Dec 1981
C. B. HallVegetable Crops Department, IFAS, University of Florida, Gainesville, FL 32611

Search for other papers by C. B. Hall in
Google ScholarClose
and
J. J. AugustineAgricultural Research and Education Center, IFAS, University of Florida, Bradenton, FL 33505

Search for other papers by J. J. Augustine in
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Contributor Notes

Received For publication February 23. 1981. Florida Agricultural Experiment Station Journal Series No. 2931.

The cost of publishing this paper was defrayed in part by the payment of page charges. Under postal regulations, this paper therefore must be hereby marked advertisement solely to indicate this fact.

Present address: BHN Research. RFD 8. Box 700E. Naples. FL 33940.

Received:
23 Feb 1981
|
Published-print:
01 Dec 1981
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