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Rate of Water Uptake and Sites of Water Entry in Seeds of Different Cultivars of Dry Bean1

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Safi S. Korban University of Nebraska, Lincoln, NE 68583

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Dermot P. Coyne University of Nebraska, Lincoln, NE 68583

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John L. Weihing University of Nebraska, Lincoln, NE 68583

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Safi S. Korban University of Nebraska, Lincoln, NE 68583

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Dermot P. Coyne University of Nebraska, Lincoln, NE 68583

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John L. Weihing University of Nebraska, Lincoln, NE 68583

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Contributor Notes

Received for publication February 5, 1981. Published as Paper No. 6204, Journal Series, Nebraska Agricultural Experiment Station. Research was conducted under Projects No. 20-36 and No. 20-40.

The cost of publishing this paper was defrayed in part by the payment of page charges. Under postal regulations, this paper therefore must be hereby marked advertisement solely to indicate this fact.

Graduate student. Professor, Department of Horticulture, and Director of Panhandle Station, Scotts-bluff, respectively. The current address of the senior author is Department of Horticulture, University of Illinois. Urbana. IL 61801.

The authors appreciate grants received from the Anna Elliott Foundation and the Rocky Mountain Bean Dealers Association to support the research and also seed of several cultivars to plant in trials from the Kelley Bean Co., Chester Brown Co., Nebraska.

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