Free Proline in Peel of Grapefruit and Resistance to Chilling Injury during Cold Storage1

Author:
A. C. Purvis Institute of Food and Agricultural Sciences, Agricultural Research and Education Center, University of Florida, 700 Experiment Station Road, Lake Alfred, FL 33850

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Article Category:
Research Article
Online Publication Date:
Apr 1981
Page(s):
160–161
Volume/Issue:
Volume 16: Issue 2
DOI:
https://doi.org/10.21273/HORTSCI.16.2.160
Open Access
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Received:
15 Sep 1980
Published print:
01 Apr 1981
A. C. Purvis Institute of Food and Agricultural Sciences, Agricultural Research and Education Center, University of Florida, 700 Experiment Station Road, Lake Alfred, FL 33850

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Contributor Notes

Received for publication September 15, 1980. Florida Agricultural Experiment Stations Journal Series No. 2603.

The cost of publishing this paper was defrayed in part by the payment of page charges. Under postal regulations, this paper therefore must be hereby marked advertisement solely to indicate this fact.

The author gratefully acknowledges Dr. R. C. J. Koo for supplying the temperature data and Mr. J. D. Rice for his technical assistance during the study.

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Cover HortScience
HortScience
Issue Date:
01 Apr 1981
Online ISSN:
2327-9834
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