Selection for Low Fiber Content in Sweet Potato1

Authors:
Alfred Jones U. S. Vegetable Laboratory, Agricultural Research, Science and Education Administration, U. S. Department of Agriculture, Charleston, SC 29407

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P. D. Dukes U. S. Vegetable Laboratory, Agricultural Research, Science and Education Administration, U. S. Department of Agriculture, Charleston, SC 29407

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M. G. Hamilton Clemson University, Edisto Experiment Station, Blackville, SC 29817

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R. A. Baumgardner Department of Horticulture, Clemson University, Clemson, SC 29631

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Article Category:
Research Article
Online Publication Date:
Dec 1980
Page(s):
797–798
Volume/Issue:
Volume 15: Issue 6
DOI:
https://doi.org/10.21273/HORTSCI.15.6.797
Open Access
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Received:
24 Apr 1980
|
Published print:
01 Dec 1980
Received:
24 Apr 1980
|
Published print:
01 Dec 1980
Received:
24 Apr 1980
|
Published print:
01 Dec 1980
Alfred Jones U. S. Vegetable Laboratory, Agricultural Research, Science and Education Administration, U. S. Department of Agriculture, Charleston, SC 29407

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,
P. D. Dukes U. S. Vegetable Laboratory, Agricultural Research, Science and Education Administration, U. S. Department of Agriculture, Charleston, SC 29407

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,
M. G. Hamilton Clemson University, Edisto Experiment Station, Blackville, SC 29817

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, and
R. A. Baumgardner Department of Horticulture, Clemson University, Clemson, SC 29631

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Contributor Notes

Received for publication April 24, 1980.

The cost of publishing this paper was defrayed in part by the payment of page charges. Under postal regulations, this paper must therefore be hereby marked advertisement solely to indicate this fact.

Research Geneticist and Research Plant Pathologist, respectively.

Associate Professor of Horticulture.

Associate Professor of Horticulture.

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Cover HortScience
HortScience
Issue Date:
01 Dec 1980
Online ISSN:
2327-9834
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