Isolation of Natural Cytokinins from Lettuce Leaves1

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Thomas R. Kemp University of Kentucky, Lexington, KY 40546

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Dean E. Knavel University of Kentucky, Lexington, KY 40546

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James L. Hamilton University of Kentucky, Lexington, KY 40546

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Thomas R. Kemp University of Kentucky, Lexington, KY 40546

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Dean E. Knavel University of Kentucky, Lexington, KY 40546

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James L. Hamilton University of Kentucky, Lexington, KY 40546

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Contributor Notes

Received for publication April 11, 1979. This investigation was supported by the Kentucky Agricultural Experiment Station and this paper (79-10-65) is published with the approval of the Director.

The cost of publishing this paper was defrayed in part by the payment of page charges. Under postal regulations, this paper must therefore be hereby marked advertisement solely to indicate this fact.

Associate Professor and Professor, Department of Horticulture, and Agronomist, SEA, USDA, respectively. The authors gratefully acknowledge the technical assistance of Jo Richardson and Mike Gillespie and the valuable suggestions of Dr. G. W. Schneider.

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