Role of Water Potential in Microbial Growth and Development of Plant Disease, With Special Reference to Postharvest Pathology1
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Contributor Notes
Received for publication May 8, 1978.
Research Plant Pathologist and Soil Scientist.
We thank Peter Bristow and B.H. Barritt, Western Washington Research and Extension Center, Puyallup, and W. G. Willis, visiting Plant Pathologist from Kansas State University to Washington State University for their help during the course of this work. Mention of a trademark or proprietary product does not constitute a guarantee or warranty of the product by the U. S. Department of Agriculture and does not imply its approval to the exclusion of other products that may also be suitable.
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