Effect of Daminozide on Nutrient Accumulation in ‘Mcintosh’ Apple Fruits1

Authors:
David G. Himelrick Department of Plant Science, University of New Hampshire, Durham, NH 03824

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James E. Pollard Department of Plant Science, University of New Hampshire, Durham, NH 03824

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Article Category:
Research Article
Online Publication Date:
Oct 1978
Page(s):
540–541
Volume/Issue:
Volume 13: Issue 5
DOI:
https://doi.org/10.21273/HORTSCI.13.5.540
Open Access
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Received:
14 Jan 1978
|
Published print:
01 Oct 1978
Received:
14 Jan 1978
|
Published print:
01 Oct 1978
Received:
14 Jan 1978
|
Published print:
01 Oct 1978
David G. Himelrick Department of Plant Science, University of New Hampshire, Durham, NH 03824

Search for other papers by David G. Himelrick in
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and
James E. Pollard Department of Plant Science, University of New Hampshire, Durham, NH 03824

Search for other papers by James E. Pollard in
Google Scholar Close

Contributor Notes

Received for publication Jan. 14, 1978. Published with the approval of the New Hampshire Agricultural Experiment Station as Scientific Contribution No. 934.

The cost of publishing this paper was defrayed in part by the payment of page charges. Under postal regulations, this paper must therefore be hereby marked advertisement solely to indicate this fact.

Present address, Division of Plant Sciences, West Virginia University, Morgantown.

Associate Professor.

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Cover HortScience
HortScience
Issue Date:
01 Oct 1978
Online ISSN:
2327-9834
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