Effect of Irrigation Method on Essential Oil Yield and Rate of Oil Evaporation in Mint Grown under Controlled Condition1

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Rodney Croteau Department of Agricultural Chemistry, Washington State University Pullman, WA 99164

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Rodney Croteau Department of Agricultural Chemistry, Washington State University Pullman, WA 99164

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Contributor Notes

Received for publication April 15, 1977. Scientific Paper No. 4792, Project 5268, College of Agriculture Research Center, Washington State University, Pullman, Washington 99164.

I thank Gene Batali, Roger Hull, and Dr. Lindsey Faulkner for helpful discussion and David Bentley of the WSU Electron Microscope Center for assistance in obtaining the micrograph. This work was supported in part by the Washington Mint Commission.

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