‘Velvet Rose’ Pelargonium, a Scented Geranium1

Authors:
Robert M. Skirvin Department of Horticulture, Purdue University, West Lafayette, IN 47907

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Jules Janick Department of Horticulture, Purdue University, West Lafayette, IN 47907

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Article Category:
Research Article
Online Publication Date:
Feb 1976
Page(s):
61–62
Volume/Issue:
Volume 11: Issue 1
DOI:
https://doi.org/10.21273/HORTSCI.11.1.61
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Received:
09 Aug 1975
Published print:
01 Feb 1976
Robert M. Skirvin Department of Horticulture, Purdue University, West Lafayette, IN 47907

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Jules Janick Department of Horticulture, Purdue University, West Lafayette, IN 47907

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Contributor Notes

Received August 9, 1975. Journal paper no. 5987 of the Purdue University Agricultural Experiment Station.

Personal communication: Fred Bode, Southern California Geranium Gardens, P.O. Box 121, Encinitas, California and Howard Wilson, Wilson Brothers Nursery, Roachdale, Indiana.

Obtained from E. J. Staba, Univ. of Minnesota. Amounts per liter = cyanocobalmin (1.5 μg), folic acid (0.5 mg), riboflavin (0.5 mg), biotin (1 mg), choline chloride (1 mg), Ca pantothenate (1 mg), thiamine HCl (1 mg), nicotinamide (2 mg), and pyridoxine HCl (2 mg).

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Cover HortScience
HortScience
Issue Date:
01 Feb 1976
Online ISSN:
2327-9834
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