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Approved for publication as Journal Article No. 68-75 of the Ohio Agricultural Research and Development Center, Wooster, Ohio 44691. Taken from a thesis submitted by the senior author in partial fulfillment of the Master of Science Degree. The study was supported in part by the Chadwick Fund of the Ohio Nurserymen’s Association. The authors thank Connie Cobbs for technical assistance.
Graduate student and assistant professor, respectively, Department of Horticulture, Mailing address: The Ohio State University, Department of Horticulture, 2001 Fyffe Court, Columbus, Ohio 43210.
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