Cover HortScience

Volume 10 (1975): Issue 3 (Jun 1975)

Online ISSN:
2327-9834
Print ISSN:
0018-5345
Papaya Development In Hawaii
By: Henry Y. Nakasone
World Food Crisis
By: S. R. Freiberg
In Short, In Hort
Comparative Plant Growth-retarding Activities of Ancymidol with ACPC, Phosfon, Chlormequat, and SADH on Ornamental Plant Species
By: Henry M. Cathey
Florida’s Junior Citrus Institute
By: T. E. Crocker and L. K. Jackson
Photographing Large Trees to Show Limb Structure
By: R. L. Stebbins
Photographic Estimation of Plant Size
By: T. D. Sydnor, T. A. Fretz, D. E. Crean, and M. R. Cobbs
Inhibition of Ethylene Synthesis by Benzylisothiocyanate and its Use to Delay the Senescence of Carnations
By: E. V. Parups
Chlormequat and Aldicarb Reduce Whitefly Infestation on Poinsettia
By: Steven J. Fischer and James B. Shanks
Anthocyanin Pigments and Breeding Potential in Crapemyrtle (Lagerstroemia indica L.) and Rose of Sharon (Hibiscus syriacus L.)
By: Donald R. Egolf and Frank S. Santamour Jr.
Experimental Hydroponic Germination and Growth of Turfgrass Seedlings
By: L. Art Spomer
Influence of Fertilizer Level, Apical Bud Removal, and Tuber Orientation on Forcing of Caladium bicolor
By: C. A. Conover and R. T. Poole
Electromagnetic Seed Treatment Increases Germination of Koelreuteria paniculata Laxm.
By: Dale M. Maronek
The Use of Diphenylamine to Protect Plants against Ozone Injury
By: M. D. Gilbert, G. A. Maylin, D. C. Elfving, L. J. Edgerton, W. H. Gutenmann, and D. J. Lisk
CPTA Improves Postharvest Degreening of ‘Shamouti’ Oranges
By: Eitan Gertman and Yoram Fuchs
Seed Storage of Carica papaya L.
By: L. N. Bass
Cashew Fatty Acids
By: Geraldo A. Maia, W. H. Brown, F. M. Whiting, and J. W. Stull
Effects of Scion and Rootstock on Mineral Nutrient Content of Leaves of both Scions and Rootstocks of Sweet Cherry
By: M. A. Axford, M. N. Westwood, and M. H. Chaplin
Pheno-climatography of Spring Peach Bud Development
By: E. Arlo Richardson, Schuyler D. Seeley, David R. Walker, J. LaMar Anderson, and Gaylen L. Ashcroft
A Method for Selecting the Optimum Maturity Distribution for Mechanical Harvesting of Clingstone Peaches for Processing
By: B. L. Tyson, G. G. Dull, and B. K. Webb
The Growing of Gras
By: Alan T. Spiher Jr.
Nutrient Levels in Horticultural Crops
By: F. R. Senti and R. L. Rizek
Gras Regulations: Concerns of the Food Processing Industry
By: Edwin A. Crosby
Gras Legislation: Viewpoints of a Professional Horticulturist and plant Breeder
By: W. H. Gabelman
Thiourea, a New Thinning Agent for Early-ripening Peaches and Nectarines
By: A. Erez
Influence of Light and Spray Coverage on Red Color Development of Ethephon-treated ‘McIntosh’ Apples
By: D. W. Greene and W. J. Lord
Apple Quality after Storage in Air, Delayed-CA or CA
By: Raymond E. Anderson and Judith A. Abbott
Color Chart for Japanese Pear (Pyrus serotina var. culta Rehder)
By: I. Kajiura, K. Suzuki, and T. Yamazaki
Effects of Chilling and Stratification on Nut Germination of Northern and Southern Pecan Cultivars
By: George D. Madden and Herbert W. Tisdale
Growth Regulators Increase Yield and Reduce Length of Harvest of Highbush Blueberries
By: C. C. Doughty and W. P. A. Scheer
Hydraulic Displacement of Tank Fertilizer Solution(s) into a Trickle Irrigation System
By: H. G. Ponder and A. L. Kenworthy
Chlorophyll Content of a Dark Green Mutant of ‘Manapal’ Tomato
By: D. C. Sanders, D. M. Pharr, and T. R. Konsler
A Greenhouse Method to Evaluate High Temperature Setting Ability in the Tomato
By: Allan K. Stoner and Brian E. Otto
Wilting and Damage to Cucumber by Spotted and Striped Cucumber Beetles
By: Robert L. Haynes and C. M. Jones
The Inheritance of Two Induced Cotyledon Mutants of Cucumber
By: Ernest D. P. Whelan, P. H. Williams, and Z. Abul-Hayja
Breeding Snap Beans for Resistance to Diseases Caused by Rhizoctonia solani Kuehn
By: J. R. Deakin and P. D. Dukes
Effect of Herbicides on Weed Control and Nitrate Accumulation in Table Beets
By: S. C. Phatak and D. J. Cantliffe
Insect Pollinators of Onion in New York State
By: Dewey M. Caron, Robert C. Lederhouse, and Roger A. Morse
Response of Radish to High CO2
By: G. N. Knecht
Effect of Injury and Relative Humidity during Curing on Weight and Volume Loss of Sweet Potatoes during Curing and Storage
By: L. J. Kushman
A New Technique for Determining Resistance of Sweet Corn to Second-brood European Corn Borer
By: M. A. Shehata, J. C. Hargraves, and D. W. Davis
External and Internal Phosphate Requirements of Field Grown Chrysanthemums
By: Roy K. Nishimoto, Robert L. Fox, and Phillip E. Parvin
‘Sir Prize’ Apple
By: E. B. Williams, Jules Janick, F. H. Emerson, D. F. Dayton, J. B. Mowry, L. F. Hough, and C. H. Bailey
‘Benton’ Strawberry
By: F. J. Lawrence
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