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JOURNALS
About ASHS Publications
HortScience
HortTechnology
Journal of American Society for Horticultural Science
PUBLISH WITH US
FAQS
How to Search
General FAQs
For Librarians
ADVERTISERS
ASHS HOME
ABOUT ASHS
Who We Are
Diversity & Inclusion Statement/Code of Ethics
Climate Change Position
What Is Horticulture?
News and Press
STORE
Advanced Search
Help
Search this journal
Search all journals
Volume 10 (1975): Issue 1 (Feb 1975)
Online ISSN:
2327-9834
Print ISSN:
0018-5345
Current Issue
Fresh Market Tomatoes Harvested Red-Ripe
New Developments in Plant Cell and Tissue Culture
Optimal Management of Greenhouse Crops
Consumer Preferences in Buying Pink and Red-ripe Tomatoes
Insect Resistance in a Graft-induced Periclinal Chimera of Tomato
The Southern Tomato Exchange Program
Effect of Controlled Release Fertilizers on Blossom-end Rot Incidence in
Lycopersicon esculentum cv.
Patio Hybrid
Changes in Various Constituents of Onion as Influenced by Two Light Regimes
Influence of Growth Regulators on Growth, Bulbing, Maturity and Yield in Onions
Effects of CPTA, Temperature, and Genotype on Carotene Synthesis in Carrot Leaves
The Tryptophan Content of Tropical Roots and Tubers
Kinetin Removes Self-incompatibility Reaction in Detached Styles of
Lilium longiflorum
Thunb.
Floral Stalk Topple: A Disorder of
Hyacinthus orientalis
L. and Its Control
Soil Warming with Power Plant Waste Heat in Greenhouses
Physical Properties of Hardwood Bark Growth Media
Hardwood Bark as a Soil Amendment for Suppression of Plant Parasitic Nematodes on Container-grown Plants
Toxicity to Hemlocks Grown in Arsenic-contaminated Soil Previously Used for Potato Productions
Anthocyanins of
Cornus alternifolia
, L. and
C. alba,
L.
Acceleration of Flowering of Statice (
Limonium sinuatum
Mill.) by Gibberellic Acid (GA
3
)
Introduction to the Symposium
Plant Nutrition and Flower Crop Quality
Plant Nutrition and Woody Ornamental Growth and Quality
Plant Nutrition and Deciduous Fruit Crop Quality
Plant Nutrition and Citrus Fruit Crop Quality and Yield
Organic vs. Inorganic Nutrition and Horticultural Crop Quality
Plant Nutrition and Vegetable Crop Quality
Breeding Turnips for Resistance to the Turnip Aphid
The Effect of Cycloheximide and a Tridecyl Alcohol Derivative on Leaf Abscission of Nursery Stock
Blockage of Drip Irrigation Filters and Emitters by Iron-Sulfur-Bacterial Products
Freeze Injuries in Avocado Fruit
Arsenic and Lead Content of Expressed Florida Grapefruit Oil as Related to Cultural Sprays
Yield and Tree Growth of Seven ‘Valencia’ Orange Type Cultivars on Four Rootstocks
Improving Fruit Size and Breaking Alternate Bearing in ‘Wilking’ Mandarins by Ethephon and Other Agents
Effect of Foliar Application of Nutrients on Creasing of ‘Valencia’ Oranges
Ethylene Effects on Apple Scions
Cytokinin Activity in the Xylem Sap and Extracts of MM 106 Apple Rootstocks
Postharvest Application of Calcium as a Control for Storage Breakdown of Apples
Susceptibility of Peach Cultivars to Cytospora Canker under Colorado Orchard Conditions
Synergistic Effect of SADH and Benomyl against Peach Cytospora Canker
Obtaining Small Peach Plants Containing All Bud Types for “Rest” and Dormancy Studies
Histology of Ethephon Injury on ‘Montmorency’ Cherry Branches
Responses of ‘Diamond’ Grapes to Irrigation Frequency with and without Cover Crop
Mechanical Harvester Vibration Rates Related to Winter Kill of Highbush Blueberry Branches
‘Cardinal’ Strawberry
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