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Kurtural, S., Beebe, A. E., Martínez-Lüscher, J., Zhuang, S., Lund, K. T., McGourty, G., & Bettiga, L. J. (2019). Conversion to Mechanical Pruning in Vineyards Maintains Fruit Composition while Reducing Labor Costs in ‘Merlot’ Grape Production, HortTechnology hortte, 29(2), 128-139. Retrieved Jul 18, 2019, from https://journals.ashs.org/horttech/view/journals/horttech/29/2/article-p128.xml