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Tong, J., Rakovski, C., & Prakash, A. (2015). Phytosanitary Irradiation Preserves the Quality of Fresh Blueberries and Grapes during Storage, HortScience horts, 50(11), 1666-1670. Retrieved Jul 21, 2019, from https://journals.ashs.org/hortsci/view/journals/hortsci/50/11/article-p1666.xml