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The increasing demand for soilless media, sustainability issues with peatmoss, and increasing cost of peatmoss have prompted studies of more environmentally friendly and less expensive substitutes. Biochar, a lightweight black carbon material produced by the pyrolysis of biomass, has gained popularity as a soilless media supplement. The objective of this study was to evaluate Eastern red cedar (ERC) biochar as a supplement to soilless media for the production of chrysanthemum and ornamental kale. Treatments included ERC biochar produced at three different temperature ranges of 300 to 350 °C, 400 to 450 °C, and 500 to 550 °C that were applied at 25%, 50%, and 75% v/v plus a control (100% v/v of standard commercial mix). Additionally, ERC bark was applied at the same rate as biochar. The 300 to 350 °C and 400 to 450 °C temperature ranges increased the bulk density of the media, whereas total porosity was greatest with just bark. Regarding the physical properties of the media, in general, the 75% v/v supplementation rate of ERC bark or biochar at any temperature increased air porosity but decreased the water holding capacity, except for the water holding capacity at 500 to 550 °C. As the biochar production temperature increased, so did the pH and electrical conductivity (EC), whereas volatile matter decreased. Plant height, width, shoot dry weight, root dry weight, number of flowers (chrysanthemum only), flower diameter, and water use efficiency were greatest with the 100% v/v soilless media for both species. In general, chrysanthemum plants grown with 25% v/v biochar supplementation or bark had similar height, width, and shoot dry weight at any temperature compared with those grown with the 100% v/v soilless media. For ornamental kale, the 25% v/v 400 to 450 °C biochar supplementation showed plant height and water use efficiency similar to those of the 100% v/v soilless media. In general, 25% ERC bark performed similar to 25% v/v and 50% v/v biochar at any temperature for plant width, shoot dry weight, root dry weight, water use efficiency, and root-to-shoot ratio. The media nutrient content and EC were greater with 100% v/v soilless media and a lower rate (25% v/v) of ERC bark and biochar than with higher rates. The higher levels of biochar were harmful and reduced the ornamental kale growth and quality. These results suggest that supplemented soilless media with lower rates (25% v/v) of ERC biochar could be recommended for chrysanthemum, but that less than 25% v/v may be necessary for ornamental kale.

Open Access

Pesticide application is used in horticulture to reduce plant damage from organisms such as insects and mites. Systemic insecticides are highly efficacious and readily taken up by plant tissues. However, pesticide-treated plants may impose risks to nontarget insects or other organisms within ecosystems. In this study, insecticide residues in nectar, leaves, and flower petals of the horticulturally significant herbaceous annual snapdragon, Antirrhinum majus (Lamiales: Plantaginaceae), were assessed at two locations over several weeks following foliar and drench treatment with five systemic insecticides. Concentrations of the insecticides were determined by liquid chromatography–mass spectrometry. The independent effects Application Method, Application Rate, and Time were statistically significant among all active ingredients in the three matrices in both sites in California (CA) and New Jersey (NJ). The interaction effects were also generally statistically significant in the CA site but less consistently so in the NJ site, dependent on the active ingredient and matrix. Post hoc analyses found the highest residue concentrations in leaves and the lowest in nectar, a trend generally consistent over time regardless of active ingredient for both the CA and NJ sites. The results of this study are discussed in the context of conserving pollinators and other beneficial insects. It is recommended that similar studies should be implemented in different geographical regions and climates, along with multiyear studies for perennial ornamental plants.

Open Access

During this study, an indoor experiment was conducted to determine the effect of mixed seeding rates of legumes used as green manure on the substrate fertilizer, growth characteristics, and bioactive compounds of baby leaf vegetables. The mixed seeding treatment was designed for milkvetch (Astragalus sinicus L.), tatsoi (Barassica rapa L.), kale (Brassica oleracea var. sabellica L.), and spinach (Spinacia oleracea L.) using five rates for each. Accordingly, a total of 15 treatments (3 baby leaf species × 5 mixed seeding rates) were constructed using a randomized complete block design with three replications for each treatment. During the baby leaf vegetable harvest, we evaluated the macronutrient levels (nitrogen, phosphorus, and potassium) in the substrate as well as the growth parameters and carotenoid contents. The substrate in the treatment mixed with milkvetch showed significantly higher levels of nitrogen, phosphorus, and potassium compared with those of tatsoi and kale sown alone (P ≤ 0.05). However, there were no significant differences in macronutrients observed in substrate-sown spinach with or without the milkvetch mixture. The growth and carotenoid levels of each baby leafy vegetable sown alone were significantly higher than those of each baby leafy vegetable sown with the mixed seeding treatment (P ≤ 0.05). Sowing the milkvetch–vegetable mixtures did not result in a significant increase in the growth and carotenoid levels of the three baby vegetables. The results showed that planting milkvetch with tatsoi and kale had a significant impact on substrate fertilization. However, regarding short-term vertical indoor farming, the growth and carotenoid responses of the three greens may be different. Nonetheless, we still believe that the combined interactions of legumes can provide long-term benefits by enhancing the biological functionality of the growing medium for balanced indoor agriculture production.

Open Access
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When natural days are short, photoperiodic lighting at the end or beginning of the day (day extension) or in the middle of the night (night break) promotes flowering of long-day plants. The objective of this study was to compare broad-spectrum warm-white light-emitting diodes (LEDs) and red (R) + far-red (FR) LEDs at flowering regulation when delivered at different timings in the night period. We performed a greenhouse experiment on four long-day ornamentals [coreopsis (Coreopsis grandiflora) ‘Early Sunrise’, snapdragon (Antirrhinum majus) ‘Liberty Classic Yellow’, petunia (Petunia ×hybrida) ‘Easy Wave Burgundy Star’, and petunia ‘Wave Purple Improved’]. We grew plants under a truncated 8-hour photoperiod with or without low-intensity (∼2 μmol·m−2·s−1) nighttime lighting from warm-white or R+FR LEDs. For each light quality, we delivered four timings: 1) 8 hours after dusk; 2) 8 hours before dawn; 3) 4 hours after dusk + 4 hours before dawn; and 4) 4-hour night break. The effectiveness of floral promotion was determined by time from the treatment onset to the first open flower. Coreopsis flowered similarly under all lighting treatments, irrespective of light quality and timing, but did not flower under the short-day treatment by the end of the experiment. At flowering, coreopsis was 18% to 19% shorter under white than R+FR LEDs. In contrast, snapdragon flowered 9 to 20 days later under white than R+FR LEDs, when delivered for 8 hours at night, but flowered similarly under these two lamp types as a 4-hour night break. Compared with the short-day treatment, white and R+FR LEDs promoted flowering of both petunia cultivars, although flowering generally occurred later under white than R+FR LEDs. Snapdragon and petunia ‘Easy Wave Burgundy Star’ developed 30% to 122% more lateral branches under white than R+FR LEDs, when delivered for 8 hours at night. The effectiveness of warm-white LEDs was generally unaffected by timing, although it was most promotive of flowering in snapdragon when delivered for 8 hours before dawn. For R+FR LEDs, 8-hour day-extension lighting was generally more effective than 4-hour night-break lighting, irrespective of timing. We conclude when delivered for 8 hours at night, warm-white LEDs are generally less effective than R+FR LEDs at promoting flowering of long-day ornamentals but similarly effective as 4-hour night-break lighting. The effectiveness of day-extension lighting is generally independent of timing, although for R+FR LEDs, 8 hours after-dusk and/or before-dawn lighting was generally more effective than 4-hour night-break lighting.

Open Access

We evaluated several horticultural cultivars and species of Monarda, a genus native to North America with a center of diversity in the Southeast and advertised as beneficial to wildlife, to assess landscape performance with respect to vegetative habit, flower production, and disease tolerance in Georgia Piedmont and montane habitats. We established two experimental sites: the State Botanical Garden of Georgia in Athens (USDA Zone 8b) and the Georgia Mountain Education and Research Center in Blairsville (USDA Zone 7b). We then tracked plant performance over 2 years after establishment. Our study included 10 samples of Monarda, representing five cultivars and four species. Estimated height and width at flowering showed M. bradburiana, M. Sugar Buzz® Grape Gumball, and the M. punctata ecotypes were smaller than other tested taxa. M. fistulosa had the most flowers at the Blairsville site and equal flowering with M. punctata at the Athens location, but most taxa flowered for 2 to 3 months with ∼100 flowering stems per stand. All samples were susceptible to powdery mildew, but M. bradburiana displayed the highest level of tolerance. Otherwise, cultivars tended to be more tolerant to powdery mildew than species. The observed variations in horticultural characteristics and performance highlight the high value of this genus for Georgia landscapes.

Open Access

Labeling strategies are often discussed in the context of local food purchase. Substantial research has been undertaken to discern buyers’ preferences for different labeling strategies associated with a production practice or a geographic location. Some studies have also emphasized the substitution or complementarity effects that may occur across these different labels. Using a large choice experiment with 1820 respondents across six US southern states, this research evaluates buyers’ preferences for co-labeling strategies, focusing on the association of a production practice and certifications (USDA Organic and Certified Naturally Grown) alongside six different production locations, ranging from local to imported sources. We focus on pint baskets of cherry tomatoes, chosen due to their popularity among purchasers of fresh produce. Based on the results provided by a Bayesian Mixed Logit model, we derived the respondent-specific posterior distribution of the partworths associated with each production location and regressed each of those against demographic indicators. Our findings highlight that most buyers substitute between USDA Organic and Certified Naturally Grown (CNG), and a minority consistently opt for the same production practice option. In addition, we underscore that price, or an indication of origin predominantly guides nearly half of buyers’ choices. We find that the premium for CNG is slightly superior to the organic one. Last, older respondents and respondents with a higher degree of education value produce grown within their state over neighboring states and more distant origins.

Open Access
Authors: and

Strawberries (Fragaria ×ananassa) are being produced increasingly in indoor vertical farms, where the light quality of sole-source lighting is a primary factor that influences the outcomes of crop production. Far-red (FR) light (700–750 nm) has been shown to promote plant responses such as leaf expansion, biomass accumulation, and flowering in some long-day plant species. However, the impacts of including FR light in sole-source lighting on strawberries have not been fully understood. This study investigated the impacts of FR light on the growth and development of long-day strawberries ‘Albion’ and ‘Monterey’ in an indoor vertical farm. We hypothesized that the addition of FR light under a long photoperiod would promote leaf expansion, biomass accumulation, flowering, and fruit production in long-day strawberries. Bare-root strawberry plants were grown in a deep-water-culture hydroponic system at an air temperature of 22 °C and an 18-hour photoperiod using 90 μmol⋅m–2⋅s–1 of blue (peak = 455 nm) + 250 μmol⋅m–2⋅s–1 of red (peak = 660 nm) light-emitting diodes (LEDs) with or without adding 50 μmol⋅m–2⋅s–1 of FR (peak = 730 nm) LEDs. After 5 weeks of lighting treatments, additional FR light increased the leaf area and shoot dry mass of strawberry ‘Monterey’ by 74% and 73%, respectively, and the number of crowns per plant of strawberry ‘Albion’ by 33%. However, FR light did not influence flowering time in either cultivar. Adding FR light increased the number of fruit harvested per plant by 36%, the total fruit yield by 48%, and the total soluble solids of fruit by 12% in strawberry ‘Albion’, but not in ‘Monterey’. In both cultivars, FR light did not affect the individual fruit mass. Our results suggest that the addition of FR light in sole-source lighting can promote leaf expansion, biomass accumulation, fruit yield, and fruit quality in at least some long-day strawberry cultivars.

Open Access