Amounts and Types of Epicuticular Leaf Waxes among Onion Accessions Selected for Reduced Damage by Onion Thrips Authors: Eduardo D. Munaiz, Russell L. Groves and Michael J. Havey
Workshop: Consumer Horticulture Advancement: Identifying Critical Research Areas and Cultivating Collaborations Authors: Natalie Bumgarner, Sheri Dorn, Esther McGinnis, Pam Bennett, Ellen Bauske, Sarada Krishnan and Lucy Bradley
Culture, Science, and Activism in Florida Lawn and Landscape Fertilizer Policy Authors: Christopher D. Ryan, J. Bryan Unruh, Kevin E. Kenworthy, Alexa J. Lamm, John E. Erickson and Laurie E. Trenholm
Fertilizer Source Affects Nutrient Losses from Hybrid Bermudagrass during Surface Runoff Authors: Kayla R. Sanders and Jeffrey S. Beasley
In Vitro Regeneration of Coral Tree from Three Different Explants Using Thidiazuron Authors: Saad B. Javed, Abdulrahman A. Alatar, Mohammad Anis and Mohamed A. El-Sheikh
Statistics in a Horticultural Journal: Problems and Solutions Authors: Matthew H. Kramer, Ellen T. Paparozzi and Walter W. Stroup
Genetic Variability for Yield and Nutritional Quality in Yam Bean (Pachyrhizus sp.) Authors: Rolland Agaba, Phinehas Tukamuhabwa, Patrick Rubaihayo, Silver Tumwegamire, Andrew Ssenyonjo, Robert O.M. Mwanga, Jean Ndirigwe and Wolfgang J. Grüneberg
Effects of Light Intensity and Growth Rate on Tipburn Development and Leaf Calcium Concentration in Butterhead Lettuce Author: Yuki Sago
Improved Growth and Harvestable Yield through Optimization of Fertilizer Rates of Soil-applied Nitrogen, Phosphorus, and Potassium in Wild Blueberry (Vaccinium angustifolium Ait.) Authors: Rizwan Maqbool, David Percival, Qamar Zaman, Tess Astatkie, Sina Adl and Deborah Buszard
Crop Load Density Affects ‘York’ Apple Juice and Hard Cider Quality Authors: Gregory Peck, Megan McGuire, Thomas Boudreau IV and Amanda Stewart
